We strive to serve child friendly yet nutritious meals. Most of our meals are served buffet style.

Click here for a Sample Menu. 

We can accomodate any food allergy, and prefer to work with parents to make substitutes that meet their child’s needs. We are a Nut Free Camp! We also prepare a “picky eater option” at meals. For allergies, we are notified of them through your health form and registration form. For any allergy questions or to discuss a meal plan please email marynmacdermott@gmail.com.

Examples of common food allergies we can accommodate for: 

• Milk (dairy)
• Eggs
• Peanuts
• Tree nuts (e.g., almonds, walnuts, cashews)
• Soy
• Wheat (gluten)
• Fish (e.g., salmon, tuna)
• Shellfish (e.g., shrimp, crab, lobster)
• Sesame

or those with sensitivities or intolerances such as: 

• Gluten intolerance
• Lactose intolerance
• Corn and corn derivatives
• Food dye sensitivities (e.g., Red 40)
• Sulfites

Click here to view our Sample Allergy-friendly Menu.